Trexalondhor
Layered salad jars on a counter

Batch outline

One hour versus five days

The split view compares a single prep block with labeled weekday containers. Numbers are illustrative; adjust to your containers.

One hour of prep

  1. Wash and dry three vegetables, store in cloth.
  2. Cook two cups of dry grains, cool slightly, divide.
  3. Blend a jar of dressing, label with date.
  4. Slice protein if used, pack separately.

Five weekday containers

  1. Monday: grain + roasted roots + dressing on the side.
  2. Tuesday: grain + greens + citrus segments.
  3. Wednesday: grain + beans + herbs.
  4. Thursday: grain + skillet mix from freezer bag.
  5. Friday: grain + simple soup thermos portion.
Timer and utensils on a dark counter

Multitask timer

Press start to rotate through paired actions. Reset returns to the first pair. Audio is not used to keep offices calm.

Timer controls

While grains simmer: chop peppers, onion, and greens.

00:00

Herbs and citrus beside a wooden board

Cool-down habit

Let grains steam off before sealing lids to reduce condensation. Label each lid with the weekday you intend to open it.